Desserts

All desserts are made in house by 300 East pastry chef, Laney Jahkel-Parrish

300 East Dessert

DESSERT MENU

Strawberry-Rhubarb Cheesecake – Black Pepper Shortbread, Rosé Gel, Strawberry-Rhubarb Jam

Butterscotch Ice Cream Sandwich – Sorghum Molasses Cookie, Pineapple

Callebaut Chocolate Brownie – Salted Caramel, Honey Pretzel Crumble, Vanilla Gelato

Housemade Ice Cream or Sorbet – Seasonal Flavors

S’mores Panna Cotta – Dark Chocolate,
Housemade Graham, Embered Honey Marshmallow  – Dinner Only

Tonight’s Dessert Feature – Dinner Only