Gluten Free Options*
Hummus – ask for Gluten Free Crackers
Goat Cheese – ask for Gluten Free Crackers
Pimento Cheese – ask for Gluten Free Crackers
Baked French Onion Soup – Omit Crouton
*Today’s Soup – check with your server
Quinoa & Kale Salad
Mediterranean Chef Salad
Seared Ahi Tuna Salad – Omit Wontons
Balsamic Vinaigrette – Sherry Vinaigrette – Honey Mustard – Pancetta – Green Chile – Sonoma (Creamy Dijon) – Orange Champagne Vinaigrette
Asian Tuna Burger (Lunch and Dinner only), Grass Fed Burger (all menus) and Vegan Club – over Leaf Lettuce to replace the sandwich roll.
The Usual Order as a Casserole.
All are gluten-free, except Potato Cake, Toast, English Muffin or Bagel.
Ask about Today’s Special Side.
Joyce Farms Chicken Salad Platter – ask for Gluten Free Crackers
Green Chile Chicken Tortilla – ask for corn tortillas, or order as a Casserole
Roasted Joyce Farms Chicken – omit Pan Gravy, substitute a gluten-free sauce or topping if desired
(Red Pepper Tomato Sauce, Tomato Basil Sauce, Bacon Harissa Jam, Garlic Butter)
Farro Saute – ask your server to substitute Brown Rice for Farro
Za’atar Grilled Heritage Farm Pork Tenderloin
Grilled Gorgonzola-Stuffed Filet
*contains blue cheese, considered safe by most experts and organizations advising on a gluten-free diet. If you avoid blue cheese, please make another choice.
Green Chile Chicken Tortilla – ask for corn tortillas or order as a Casserole
Grilled Hanger Steak: Omit Potato Cake, substitute a gluten-free side.
Wild Turkey Farms Lamb Ragout – substitute brown rice OR kale
Butterscotch Ice Cream Sandwich – All components
“Carrot Cake Cheesecake” – All components
Ask your server about Today’s Housemade Ice Cream Flavor and Special Dessert.
Cajun Grilled Shrimp and Grits
Housemade Granola Contains certified gluten-free oats.
*We take care to avoid cross-contamination with gluten ingredients, however we do not maintain a separate allergen/gluten free kitchen area..