Small & Shareable
Chicken & Biscuits ~ Lusty Monk Mustard, Seasonal Slaw, Mac & Cheese or Potato Salad, Served with 2 Cans of Wine 22
Spicy Pimento Cheese, Hummus, or Chicken Salad ~ Local Lettuces, Marinated Olives, Fresh & Pickled Veggies, Choice of Warm Pita or House Crackers 13
Baked French Onion Soup ~ Provolone, Croutons 8
Sweet Potato Ravioli ~ Gorgonzola Cream, Toasted Walnuts 14
Crab Cake ~ Seasonal Slaw, Herb Remoulade 21
Baked Marinated Vermont Goat Cheese ~ Garlic Confit, Dried Tomatoes, Baguette 13
Today’s Soup ~ Cup 5/ Bowl 7
Salads (Dressing on the side)
Salad Additions ~ Grilled Chicken5
Verlasso Sustainable Salmon 13 Domestic Shrimp 9
Grilled Tofu 4 Crab Cake 20
Simple ~ Local Greens, Seasonal Veggies, Pickled Shallots, Buttermilk Ranch 11
Fall ~ Port Cherries, Vermont Goat Cheese, Candied Pecans, Local Greens, Pancetta Dressing 13
Grain & Veggie Bowl~ Carolina Gold Brown Rice, Roasted Winter Squash & Root Vegetables, Chickpeas, Currants, Orange-Sunflower Vinaigrette 16
Seared Ahi Tuna* ~ Local Greens, Avocado, Seasonal Veggies, Crispy Rice, Sesame Dressing, Wasabi, Shoyu 18
Sandwiches (Served with one side)
Salmon Burger ~ Preserved Lemon Mayo, Local Lettuce, Red Onion on Dukes Potato Bun16
Grilled Shrimp BLT Panini ~ Neuske’s Bacon, Pepper Cheese, Arugula, Tomato Aioli on Sourdough 14
Crab Cake ~ Seasonal Slaw, Herb Remoulade, Dukes Potato Bun 26
Avocado BLT ~ Neuske’s Bacon, Tomatoes, Local Leaf Lettuce, Mayo on Whole Wheat Sourdough 12.5
The Usual ~ Chicken Salad, Asparagus, Mushrooms, Cheddar Baked Open-Faced on a Hoagie 13
Grass Fed Burger (substitute a Beyond Burger) ~ Dukes Potato Bun, Local Lettuces, Tomato, Red Onion, Pickle 14.75
Burger Additions ~ Pimento Cheese, Avocado, Bacon, Cheddar, Gorgonzola, Sauteed Mushrooms 1.5 each
Entrées
Bronzed Sesame Salmon* ~ Shoyu Glaze, Brown Rice, Sautéed Kale 23
Crab Cake ~ Herb Remoulade, Tomato-Pepper Jam, Mashed Potatoes, Today’s Vegetable 32
Stuffed Airline Breast** ~ Country Ham, Tomato Jam, Ashe Co. Cheddar, Shiitake-Rosemary Gravy, Mashed Potatoes, Today’s Vegetable 21 **allow extra time during lunch hours
Black Bean and Chicken Tortilla ~ Brown Rice, Monterey Jack, Cheddar, Avocado, Lime Crema, House Salsa 15 / Without Chicken 12
Grilled Hanger Steak ~ Onion Marmalade, Horseradish Sauce, Potato Cake, Today’s Vegetable 32
Grilled 6 oz Filet ~ Gorgonzola Cream, Bacon Jam, Mashed Potatoes, Today’s Vegetable 35
Vegetables and Sides 3.5
Black, Beans, Brown Rice, Potato Salad, Fresh Fruit, Buttermilk Mashed Potatoes, Jalapeno Potato Cake, Kettle Chips, Sauteed Kale, Today’s Vegetable, Today’s Side
Desserts
Duke’s Mayo Caramel Cake – Sugared Pecans, Caramel Sauce
Seasonal Cheesecake
Butterscotch Ice Cream Sandwich – Ginger Molasses Cookies, Candied Almonds, Caramelized Pineapple
Callebaut Brownie – Vanilla Ice Cream, Chocolate Sauce & Caramel
Housemade Ice Cream or Sorbet
Dessert Feature – Ask your server
* Consumer advisory: This item may be served raw or undercooked. Eating raw or undercooked meat, seafood or eggs increases your risk of contracting a foodborne illness, especially if you have certain medical conditions.
Select Small & Sharable dishes available from 3-3:45 p.m. on Saturday & Sunday while our kitchen resets